We are QB's Owners
We learnt our craft in the historic capital of the Emilia-Romagna region of northern Italy at a premiere Gelato University located in Bologna. Slow churned, fine tuned, small batch gelato and sorbet. With a focus on local, fresh ingredients. We make everything by hand in our kitchen located in the Landmark District of Kelowna and since our inception we’ve won The Best of Kelowna, in the Gelato category, for four years.
We announced this past July our new line-up of baked goods and desserts. All of them meant to enhance the award-winning gelato and sorbets. It was time to take another bold step towards fulfilling our dream of becoming Kelowna’s one-stop-shop for gelato, sweet confections, and baked goods made-from-scratch.
We invite you to drop in and see what dessert and gelato pairings we have for you!
MORE THAN AWARD-WINNING GELATO
QB Gelato & Bakery began baking exquisite desserts, treats and breads at the beginning of 2021. All of them meant to enhance QB's award-winning gelato and sorbets. Sr. Pastry Chef Natasha Ruiz respects the ingredients she uses, taking the time needed to create the most delicious and authentic products. We bake daily, to assure the freshest product. We bake because we love baking and we are passionate about offering you the absolute best. Grab your desserts from QB today!
QB GELATO & BAKERY.
HANDS DOWN, THE VERY BEST GELATO! 🍦
"Hands down, the very best gelato (ice cream) in Kelowna! Made from scratch right there! Unique and interesting flavours - perfect to experiment with combining/layering together. Ask for their recommendations! I can't recommend them enough."
- M. Morley
QB Supper Club
NEW DATES HAVE BEEN RELEASED!
Fine Dining at QB Gelato? Are they not a Gelato shop!?
We love food as much as we love gelato. Meals aren’t about trends, shock value, or opulence. We believe meals are about moments, memories and those who surround you at your table.
Our sold-out Sparkle dinner in December 2018, an event that featured seven exquisite courses paired with our gelatos and prominent wine maker, Eric von Krosigk collection of Summerhill sparkling wines, was the inspiration for QB SUPPER CLUB.
The QB kitchen team along with a local winery collaborate to create a five pre-fixe dinner menu; each course carefully crafted to stimulate all your senses. Eight (8) guests will congregate at our communal long table to ENJOY an array of dishes paired with a savoury gelato or sorbet and a wine or cocktail artfully created to harmonize the flavours of each dish.
This dinner is the magic of perfect food and beverage pairings!
Come join the Club!
CLASSES WILL RESUME IN 2022!
Want to find out what happens
Behind the Scenes at QB Gelato?
Book a 'Behind the Scenes' class and join us to find out what it takes to make Gelato the QB way.
Part info session, part science lesson, and part flavour tasting with Victor, Owner & Gelato Master.
By visiting QB Gelato & Bakery, you’ll get to see what goes on behind the scenes, meet Victor & Kevin and we’ll even let you in on a few of our gelato secrets.
Bonus - take home a 1/2 Litre of Gelato or Sorbet at the end of class to ENJOY!
Purchase a Gift Certificate for yourself, friends or family for a class in 2022 - CALL 250-861-6622 for more details.